AWARDS & RATINGS

We are delighted that each of the wines in our Chêne Bleu range has consistently been recognized and awarded, with over 150 top recognitions from around the world. Some Scores & Awards Highlights (PDF)

PRESS ARTICLES

Press CTRL F to search for a key word (ie Abelard, Heloise, Rose, etc)
(EN)=English, (FR)=French, (OT)=Other, XW=Extreme Wine, LV=La Verriere

FT WEEKEND MAGAZINE, uk (en)

“The wines are exceptional, in every sense of the word. I like them a lot and admire their style and the intelligent, haute-couture approach that has gone into making them.” - Steven Spurrier, Decanter (FT How to spend it)

Full article (PDF)

The buyer, UK (EN)

From our inception to Super Rhône status, industry legend Richard Siddle’s article from The Buyer is an in-depth journey into the roots of Chêne Bleu wines and its first decade. Thank you for this excellent and friendly article about us!

Full article (PDF)

the wall street journal, us (en)

The world's first -Super Rhône’? “Since the first vintage Chêne Bleu has won a slew of plaudits...this is a long-term project run by serious people. I suspect one is going to be hearing a lot more about them.”

Full article (PDF)

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HI!! The Society magazine, Sri lanka (EN)

“...produces award-winning 'haute-couture' wines using natural and biodynamic techniques, hand-picked and recognized internationally for its unique quality and standards.”

Full article (PDF)

point de vue, france (FR)

“An haute couture vin de pays like you have never drunk before. An incredibly challenging adventure putting so much passion, energy and intelligence into transforming this Domaine.”

Full article (PDF)

effilee, germany (ger)

…we like it when someone tries our wines and says “where does this come from?" It's nothing like they have ever had before …

Full article (PDF)

ft weekend magazine, uk (EN)

Ventoux - the next hot thing: “Ventoux must be one of the southern French appellations that has changed most in the past 20 years...But no enterprise could be more determinedly focused on quality than Chêne Bleu.” Jancis Robinson/Financial Times

Full article (PDF)

luxury briefing, uk (en)

Wine with Altitude - Sir Eric Peacock samples some of Chêne Bleu's ‘outstanding varietals’ while speaking with Nicole Rolet about how the the project is exceeding expectations in the wine world.

Full article (PDF)